Crustless Slow Cooker Apple Pie à la Mode
/
This has quickly become one of my favorite new recipe. At only 194 calories per serving, this sweet dessert is sure to please every palette...especially around the holidays!
SERVES 8
Ingredients:
- 2.25 pounds (about 6) apples (I prefer Honeycrisp), peeled, cored, and cut into 1/4-inch-thick slices
- 1/3 cup packed light brown sugar
- 1 tbsp cornstarch
- 1 tspn ground cinnamon
- 1/4 tspn ground nutmeg
- 4 cups nonfat frozen vanilla yogurt, for serving (Stonyfield)
Directions:
1. Place the apples, brown sugar, cornstarch, cinnamon, and nutmeg in a slow cooker. Stir to combine.
2. Cover and cook on high for 2 hours or on low for 4 hours, until the apples are bubbling and tender.
3. To serve, place 1/2 cup of the apples with 1/2 cup of frozen yogurt.
